Babka by Ayelet

 Ashkenazi Food

The babka cake is served in every Jewish household during celebrations and happy family events. Cafes and bakeries in Tel-Aviv and throughout the country serve babkas all week long, and they remain the most widely sold cakes in Israel despite the recent culinary advancements and wide variety of available desserts. In recent years, the babka cake is no longer just part of the classical Jewish kitchen. It has gained notoriety around the world. In Europe and the U.S., babka is sold in high-end stores, and in New York, it is the most common cake within the Jewish population.

Contact details

885 El Camino Real, Suite 15, Palo AltoSanta Clara County,94301 Show Phone Number ayelet.nuchi@gmail.com http://www.babkabyayelet.com/