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Ashkenazic Food

Wise Sons Jewish Delicatessen is dedicated to building community through traditional Jewish comfort food. Founded in San Francisco’s Mission District, Wise Sons pairs classic Jewish recipes with the best Californian ingredients to make delicious deli fare that would make your bobe proud. Numerous locations in San Francisco, plus Downtown Oakland,...

 Ashkenazic Food /  San Francisco

Offers a variety of hand-rolled artisan bagels and cream cheeses, babka, challah, and gravlax. Available at ten North Bay locations. Free delivery within Napa and St. Helena limits, minimal charge for deliveries to Calistoga, American Canyon, and Fairfield.  

 Ashkenazic Food /  Napa County

We strive to make the highest quality bagels using traditional bagel making techniques and the best ingredients. Our bagels are made with fresh flour, whole grains, and fermented with a sourdough starter. We use local and organic produce, dairy, and grains.  Closed Monday and Tuesday.

 Ashkenazic Food /  Sonoma County

Named after Russ Solomon, the founder of Tower Records, Solomon's Delicatessen brings California touches to the traditional deli concept.

 Ashkenazic Food /  Yolo County

This location opening soon! Named after Russ Solomon, the founder of Tower Records, Solomon's Delicatessen brings California touches to the traditional deli concept.

 Ashkenazic Food /  Sacramento County

Opened May 2020. "Elevated Jewish-American Comfort Food." Kreplach, sea salt knishes, brisket dumpling soup, sweet kugel, blintzes. Pickup menu is at https://incubatorseries.square.site/schmaltz?fbclid=IwAR1uLaiZ3QIFbBRqJeLSg4ymKOsZCxCqM0YpjV0FVaZ8xZEwMmuAr_XTJVk Order via UberEats, Caviar and Doordash...

 Ashkenazic Food /  San Francisco

  From Schlok's website: In April 2020, with the restaurant industry suddenly in flux and James and Zack’s respective next ventures put on pause, the two friends decided to have some fun. Knowing James was always up for a culinary challenge, Zack floated the idea of a bagel concept and...

 Ashkenazic Food /  San Francisco

Honors the Jewish immigrant culture while emphasizing fresh, seasonal fare. Special meal events and catering for Jewish holidays. I

 Ashkenazic Food /  East Bay

NOTE: The website for Sadie's Babkas is no longer public (checked 7/14/21). If you know the status of Sadie's Babkas, please write nu@klezcalifornia.org. When the pandemic cut hours at her new dream job at Chez Panisse, Sara Eisen launched her babka business. Eisen is mainly keeping it traditional, with cinnamon...

 Ashkenazic Food /  East Bay

Modern California-Israeli food, and also rugelach and chocolate babka. (Also halva/pistachio babka, but that’s not so Ashkenazi)

 Ashkenazic Food /  East Bay

California inspired mediterranean cooking with drinks to match from San Francisco natives and industry professionals.

 Ashkenazic Food /  San Francisco

Gluten-free bagels. Read more » Locations »

 Ashkenazic Food

This kosher grocery store features a butcher counter, sizable wine cellar, and a (new - Spring 2020) cafe serving deli fare. Menu includes pastrami, pulled brisket, house-made corned beef, pickles, and more.

 Ashkenazic Food /  East Bay

Bushrod neighborhood favorite, Nick’s Pizza and Bakery, recently launched a new breakfast menu available Fridays and Saturdays from 8-11 a.m. Baker-owner Nick Yapor Cox has quietly rolled out his own take on New York-style bagels, which use the bakery’s signature sourdough starter for its dough, which is then hand-formed, boiled...

 Ashkenazic Food /  East Bay

Part of a New York-style deli chain with mile-high sandwiches, old-school feel & upbeat atmosphere.

 Ashkenazic Food /  San Francisco

Offerings started with pastrami, corned beef and half-sour garlic pickles, and then the team branched out to matzo ball soup, challah French toast. Pickup and delivery orders are available in the South Bay through DoorDash and Grub Hub, and occasionally in the East Bay. Connected with JW Catering in Sunnyvale,...

 Ashkenazic Food /  Santa Clara County

  … AT MARLA BAKERY, EVERYTHING WE DO STARTS IN THE KITCHEN. MARLA is an Acronym composed of the first letters of the names of our family members who taught us to cook and bake. Food does not spring forth from the ether, it is informed and shaped by the...

 Ashkenazic Food /  San Francisco

From Loveski's website: Loveski is a “jew-ish” deli born out of Northern California by Christopher and Martina Kostow. Featuring handmade sourdough bagels, house-made pickles and other ferments, vegetables from our farm, and the best cured and smoked meats. With elements of Martina’s Thai upbringing, and the sensibilities of our time...

 Ashkenazic Food /  Napa County

Bagels, plus lox, shears, salads, and cookies. Serves breakfast and lunch and caters. Two locations, Palo Alto and East Palo Alto. Supervised by the Vaad Hakashrus of Northern California.

 Ashkenazic Food /  Santa Clara County

Blog about food and Yiddish by The Chocolate Lady  

 Ashkenazic Food, Yiddish Culture Online

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