When the pandemic cut hours at her new dream job at Chez Panisse, Sara Eisen launched her babka business. Eisen is mainly keeping it traditional, with cinnamon and chocolate — using two local brands, Guittard and Tcho — but for Hanukkah 2020, she made a black sesame babka for Chez...
This kosher grocery store features a butcher counter, sizable wine cellar, and a (new - Spring 2020) cafe serving deli fare. Menu includes pastrami, pulled brisket, house-made corned beef, pickles, and more.
According to an article by Alix Wall in the 6/26/20 issue of "J. The Jewish News of Northern California," Hella Bagels is a home-based startup in Oakland, where chef-owner Blake Hunter can make only 100 bagels at a time, which he does Sunday mornings. Hunter delivers in the East Bay...
Modern California-Israeli food, and also rugelach and chocolate babka. (Also halva/pistachio babka, but that’s not so Ashkenazi)
Yiddish conversation group meets Mondays 10:30-11:30am, except holidays. No charge. Kum un redt a bisl Yidish mit unz. Come join us as we shmues. Suspended during pandemic.
Thursdays 10 – 11:30am Turn your morning into dance. Discover the beauty and rejuvenating force of this ancient ecstatic dance as the moves of the ancestors are tailor fit to each individual body and unique expression. Glorious Jewish World Beat and Middle East grooves are our soundtrack as the whole...
Bushrod neighborhood favorite, Nick’s Pizza and Bakery, recently launched a new breakfast menu available Fridays and Saturdays from 8-11 a.m. Baker-owner Nick Yapor Cox has quietly rolled out his own take on New York-style bagels, which use the bakery’s signature sourdough starter for its dough, which is then hand-formed, boiled...
New (Fall 2019) Yiddish conversation group meets many (but not all) Fridays, noon - 1pm, in Dwinelle 282 on the U.C. Berkeley campus. Hosted by Isaac Bleaman.
Professor Kronfeld teaches Hebrew, Yiddish and Comparative Literature at U.C. Berkeley with a special emphasis on modern poetry. She is the author of On the Margins of Modernism: Decentering Literary Dynamics which won the MLA Scaglione Prize in 1996 for Best Book in Comparative Literary Studies. Her co-translation (with Chana...
Yiddish singer, solo and with her sister as Di Shekhter-Tekhter. Now living in the S.F. Bay Area.
Performers, Yiddish Choruses, Singers & Song Leaders / East Bay
Renna Khuner-Haber is a longtime Jewish community organizer and song leader. She is a collector of Jewish melodies old and new and ran the Bay Area Nigun Collective (www.nigun.community) for four years. She has taught workshops and supported individuals around the country in starting their own wordless singing groups. Renna...
Performers, Yiddish Choruses, Singers & Song Leaders / East Bay
A wholesale Jewish bakery serving the Bay Area for over 50 years — making every day a challah-day. Grand Bakery is a storied food institution that brings delicious, traditionally Jewish goods to a broad and diverse community. We've been baking in Oakland since 1959, and after a brief hiatus, we've...
Who would have guessed a random Cambodian-owned cafe on a quiet block in Emeryville would put so much effort into their bagels? With this bagel’s ideal texture, Dee Spot definitely deserves a closer look.
Band for adults and teens rehearses twice monthly on Tuesday evenings. Directed by Rabbi Stuart Kelman.
Band led by Gerry Tenney available for klezmer performances, weddings, bar/bas mitzveh parties, community celebrations. Klezmer, Yiddish folk songs and instrumentals, Yiddish and Yinglish versions of rock & roll songs, and original compositions.
